Botany - view Paper I

PAPER – II

1. Cell Biology:

Techniques of cell biology; Prokaryotic and eukaryotic cells - structural and ultrastructural details; Structure and function of extracellular matrix (cell wall), membranes-cell adhesion, membrane transport and vesicular transport; Structure and function of cell organelles (chloroplasts, mitochondria, ER, dictyosomes ribosomes, endosomes, lysosomes, peroxisomes); Cytoskelaton and microtubules; Nucleus, nucleolus, nuclear pore complex; Chromatin and nucleosome; Cell signalling and cell receptors; Signal transduction; Mitosis and meiosis; Molecular basis of cell cycle; Numerical and structural variations in chromosomes and their significance; Chromatin organization and packaging of genome; Polytene chromosomes; B-chromosomes – structure, behaviour and significance.

2. Genetics, Molecular Biology and Evolution:

Development of genetics; Gene versus allele concepts (Pseudoalleles); Quantitative genetics and multiple factors; Incomplete dominance, polygenic inheritance, multiple alleles; Linkage and crossing over; Methods of gene mapping, including molecular maps (idea of mapping function); Sex chromosomes and sex-linked inheritance, sex determination and molecular basis of sex differentiation; Mutations (biochemical and molecular basis); Cytoplasmic inheritance and cytoplasmic genes (including genetics of male sterility). 

Structure and synthesis of nucleic acids and proteins;Genetic code and regulation of gene expression; Gene silencing; Multigene families; Organic evolution – evidences, mechanism and theories. 

Role of RNA in origin and evolution.

3. Plant Breeding, Biotechnology and Biostatistics:

Methods of plant breeding – introduction, selection and hybridization (pedigree, backcross, mass selection, bulk method); Mutation, polyploidy, male sterility and heterosis breeding; Use of apomixes in plant breeding; DNA sequencing; Genetic engineering – methods of transfer of genes; Transgenic crops and biosafety aspects; Development and use of molecular markers in plant breeding; Tools and techniques - probe, southern blotting, DNA fingerprinting, PCR and FISH. 

Standard deviation and coefficient of variation (CV); Tests of significance (Z-test, t-test and chi-square test); Probability and distributions (normal, binomial and Poisson); Correlation and regression. 

4. Physiology and Biochemistry:

Water relations, mineral nutrition and ion transport, mineral deficiencies; Photosynthesis – photochemical reactions; photophosphorylation and carbon fixation pathways; C 3, C 4 and CAM pathways; Mechanism of phloem transport; Respiration (anerobic and aerobic, including fermentation) – electron transport chain and oxidative phosphorylation; Photorespiration; Chemiosmotic theory and ATP synthesis; Lipid metabolism; Nitrogen fixation and nitrogen metabolism; Enzymes, coenzymes; Energy transfer and energy conservation; Importance of secondary metabolites; Pigments as photoreceptors (plastidial pigments and phytochrome); Plant movements; Photoperiodism and flowering, vernalization, senescence; Growth substances – their chemical nature, role and applications in agri-horticulture; Growth indices, growth movements; Stress physiology (heat, water, salinity, metal); Fruit and seed physiology; Dormancy, storage and germination of seed; Fruit ripening – its molecular basis and manipulation. 

5. Ecology and Plant Geography:

Concept of ecosystem; Ecological factors; Concepts and dynamics of community; Plant succession; Concept of biosphere; Ecosystems; Conservation; Pollution and its control (including phytoremediation); Plant indicators; Environment (Protection) Act. 

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